Monthly Archives: February 2013

Coronary Calcium Identifies Those at Risk for High Blood Pressure

A new study was reported at the 2013 International Conference on Prehypertension and Cardiometabolic Syndrome in Barcelona, Spain on February 4, 2013, that looked at nearly 10 years of  follow up of cardiovascular events in a study conducted in Germany. … Continue reading

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Surprising Health Facts of Foods Associated with Valentine’s Day

Surprising Health Facts of Foods Associated with Valentine’s Day  By Mary Perry, RD  Say “I love you” by giving your sweetheart foods that are not only delicious but good for their health as well. Chocolate Cocoa and chocolate pack a … Continue reading

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Healthy Chocolate Dessert Recipes

Healthy Chocolate Dessert Recipes Mary Perry, RD When I think of Valentine’s Day, I think of chocolate. While recent research has shown that chocolate has many health benefits, we’re not talking about the chocolate typically found in those heart-shaped boxes … Continue reading

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You’re Not Who You Think You Are

By: David Fein, MD Medical Director You’re not who you think you are.  In fact, at least 90% of you isn’t you. Yes, by weight, you are mostly human.  But if we count the number of cells in your body, … Continue reading

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